Description
Perfect for basting and glazing, this heavy duty little pot will last a lifetime and enhance almost every cook that you do. The nifty silicone brush sits neatly in the handle for ease and convenience.
THE IDEAL SIDEKICK FOR ENRICHING ROASTS AND SLOW COOKS WITH GLOSSY GLAZES, SAUCES AND MARINADES.
Bonus points: the brush is dishwasher safe and stows neatly in the handle.
HIGH QUALITY & HEAVY DUTY
For professional-grade cooking, you’ll need professional-grade heat distribution – which is exactly what you’ll get with our famous cast iron cookware.
GETS BETTER WITH AGE
As time goes on, you’ll add layers of seasoning to your Cast Iron Sauce Pot, allowing your cooks to develop a natural depth of flavour.
THE GAME-CHANGING BENEFITS OF CAST IRON
Better heat retention means incredible crusts and char, whether you’re cooking meat, fish or veg. What’s more, every time you cook in your cast iron pan, you are making it better by seasoning it. Flavourful oils and fats work their way into the surface, enhancing your cooks. Look after your cast iron, and it’ll reward you with a lifetime of great tasting food.
Cast Iron Sauce Pot with Basting Brush - Big Green Egg
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Description
Perfect for basting and glazing, this heavy duty little pot will last a lifetime and enhance almost every cook that you do. The nifty silicone brush sits neatly in the handle for ease and convenience.
THE IDEAL SIDEKICK FOR ENRICHING ROASTS AND SLOW COOKS WITH GLOSSY GLAZES, SAUCES AND MARINADES.
Bonus points: the brush is dishwasher safe and stows neatly in the handle.
HIGH QUALITY & HEAVY DUTY
For professional-grade cooking, you’ll need professional-grade heat distribution – which is exactly what you’ll get with our famous cast iron cookware.
GETS BETTER WITH AGE
As time goes on, you’ll add layers of seasoning to your Cast Iron Sauce Pot, allowing your cooks to develop a natural depth of flavour.
THE GAME-CHANGING BENEFITS OF CAST IRON
Better heat retention means incredible crusts and char, whether you’re cooking meat, fish or veg. What’s more, every time you cook in your cast iron pan, you are making it better by seasoning it. Flavourful oils and fats work their way into the surface, enhancing your cooks. Look after your cast iron, and it’ll reward you with a lifetime of great tasting food.
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