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The newest addition to our selection of premium tables will bring a touch of restaurant kitchen-style design and functionality to your garden or terrace. The table’s mahogany frame, made from sustainably sourced plantation wood, is topped with a single sheet of food-grade stainless steel. Forged in England, this visually striking table top is hygienic making it an ideal surface for food prep. Comes with a Table Nest for your EGG to sit on so there’s no risk of the wood getting scorched and adjustable feet for placement on uneven surfaces.
FIT FOR THE PROS
Made from Grade 304 stainless steel, this style of table top is favoured in professional kitchens for good reasons: it can be used to rest hot pans and drip trays, is resistant to oil and fat spills, and has no seams or grooves to harbour food debris or germs.
EASY TO MAINTAIN
Stainless steel can be easily cleaned with warm water and a soft sponge or microfibre cloth, then dried with a hand towel to prevent water spots. Use washing up liquid for stubborn spills and glass cleaner to wipe out fingerprints. Any light scratches will become less noticeable over time as they blend in with the surface.
BEST WITH A COVER
Regular cleaning and drying will keep rust at bay, but if your table is being left out in the open we would recommend buying a cover to keep the rain off.
The newest addition to our selection of premium tables will bring a touch of restaurant kitchen-style design and functionality to your garden or terrace. The table’s mahogany frame, made from sustainably sourced plantation wood, is topped with a single sheet of food-grade stainless steel. Forged in England, this visually striking table top is hygienic making it an ideal surface for food prep. Comes with a Table Nest for your EGG to sit on so there’s no risk of the wood getting scorched and adjustable feet for placement on uneven surfaces.
FIT FOR THE PROS
Made from Grade 304 stainless steel, this style of table top is favoured in professional kitchens for good reasons: it can be used to rest hot pans and drip trays, is resistant to oil and fat spills, and has no seams or grooves to harbour food debris or germs.
EASY TO MAINTAIN
Stainless steel can be easily cleaned with warm water and a soft sponge or microfibre cloth, then dried with a hand towel to prevent water spots. Use washing up liquid for stubborn spills and glass cleaner to wipe out fingerprints. Any light scratches will become less noticeable over time as they blend in with the surface.
BEST WITH A COVER
Regular cleaning and drying will keep rust at bay, but if your table is being left out in the open we would recommend buying a cover to keep the rain off.
