Description
An enamelled paella pan designed for even heat, high-temperature cooking, and authentic wood-fired flavour on your EGG.
Paella cooked on the Big Green Egg is a real treat, delivering rich flavour, gentle smokiness, and the chance to achieve that much-loved socarrat crust around the edges. Available in three sizes, the Big Green Egg Paella Pan distributes heat quickly and evenly, making it ideal for cooking paella properly over charcoal.
Made with a durable enamelled surface, this pan is free from chemicals and plastics including PFAS, PFTO, and PFTE. It is practical to cook with, easy to clean, and smart enough to take straight from EGG to table.
Made for Paella
The Big Green Egg Paella Pan helps create the high, even heat needed for proper paella cooking. Its wide cooking surface encourages even rice cooking, while the pan design helps develop that crisp, toasted socarrat layer at the base and edges.
For extra flavour, add a few woodchips to the charcoal before cooking to bring a subtle woodsmoke note to your dish.
Not Just for Paella
This pan is far more versatile than the name suggests. Its non-stick enamelled surface, deep sides, and attractive speckled finish make it ideal for high-contact cooking and table serving.
Use it for:
- Paella
- Risotto
- Shakshuka
- Tarte tatin
- One-pan rice dishes
- Grilled vegetables
- Seafood
- Sharing dishes straight from EGG to table
Handles High Temperatures
The Big Green Egg Paella Pan is designed to handle the high temperatures needed for toasting the bottom of a paella, simmering caramel for a tarte tatin, or cooking over live fire.
As well as being suitable for use on your EGG, it can also be used on a gas hob, in a conventional oven, or over an open fire.
Easy to Handle
Two easy-grip handles make the pan simple to manoeuvre from EGG to table. They are especially useful when serving sharing dishes outdoors or carrying the pan safely once cooking is complete.
Dishwasher Safe
Unlike some traditional paella pans, this enamelled version is dishwasher safe, making clean-up easier after cooking.
Key Features
- Big Green Egg enamelled paella pan
- Available in three sizes
- Designed for cooking paella on the EGG
- Helps achieve authentic socarrat crust
- Distributes heat quickly and evenly
- Free from PFAS, PFTO, and PFTE
- Dishwasher safe
- Two easy-grip handles
- Suitable for high-temperature cooking
- Can be used on the EGG, gas hob, conventional oven, or open fire
- Ideal for paella, risotto, shakshuka, tarte tatin, and sharing dishes
- Great for serving straight from EGG to table
- Can be paired with woodchips for added smoky flavour
The Big Green Egg Paella Pan is a versatile outdoor cooking essential for anyone who wants to bring authentic paella, smoky rice dishes, and impressive sharing food to the table.
Sizes:
- MiniMax: 24cm
- Large: 34cm
- XL: 46cm
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Description
An enamelled paella pan designed for even heat, high-temperature cooking, and authentic wood-fired flavour on your EGG.
Paella cooked on the Big Green Egg is a real treat, delivering rich flavour, gentle smokiness, and the chance to achieve that much-loved socarrat crust around the edges. Available in three sizes, the Big Green Egg Paella Pan distributes heat quickly and evenly, making it ideal for cooking paella properly over charcoal.
Made with a durable enamelled surface, this pan is free from chemicals and plastics including PFAS, PFTO, and PFTE. It is practical to cook with, easy to clean, and smart enough to take straight from EGG to table.
Made for Paella
The Big Green Egg Paella Pan helps create the high, even heat needed for proper paella cooking. Its wide cooking surface encourages even rice cooking, while the pan design helps develop that crisp, toasted socarrat layer at the base and edges.
For extra flavour, add a few woodchips to the charcoal before cooking to bring a subtle woodsmoke note to your dish.
Not Just for Paella
This pan is far more versatile than the name suggests. Its non-stick enamelled surface, deep sides, and attractive speckled finish make it ideal for high-contact cooking and table serving.
Use it for:
- Paella
- Risotto
- Shakshuka
- Tarte tatin
- One-pan rice dishes
- Grilled vegetables
- Seafood
- Sharing dishes straight from EGG to table
Handles High Temperatures
The Big Green Egg Paella Pan is designed to handle the high temperatures needed for toasting the bottom of a paella, simmering caramel for a tarte tatin, or cooking over live fire.
As well as being suitable for use on your EGG, it can also be used on a gas hob, in a conventional oven, or over an open fire.
Easy to Handle
Two easy-grip handles make the pan simple to manoeuvre from EGG to table. They are especially useful when serving sharing dishes outdoors or carrying the pan safely once cooking is complete.
Dishwasher Safe
Unlike some traditional paella pans, this enamelled version is dishwasher safe, making clean-up easier after cooking.
Key Features
- Big Green Egg enamelled paella pan
- Available in three sizes
- Designed for cooking paella on the EGG
- Helps achieve authentic socarrat crust
- Distributes heat quickly and evenly
- Free from PFAS, PFTO, and PFTE
- Dishwasher safe
- Two easy-grip handles
- Suitable for high-temperature cooking
- Can be used on the EGG, gas hob, conventional oven, or open fire
- Ideal for paella, risotto, shakshuka, tarte tatin, and sharing dishes
- Great for serving straight from EGG to table
- Can be paired with woodchips for added smoky flavour
The Big Green Egg Paella Pan is a versatile outdoor cooking essential for anyone who wants to bring authentic paella, smoky rice dishes, and impressive sharing food to the table.
Sizes:
- MiniMax: 24cm
- Large: 34cm
- XL: 46cm
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