Available in an 60g Tin or 200g Shaker Pot

COUNTRY ROADS – SWEET & TANGY BBQ GLAZING RUB
Take a flavour trip straight to the heart of the smokehouse.

This sweet and tangy rub is made for those who want melt-in-your-mouth satisfaction and sticky BBQ bliss. Designed to glaze beautifully over meat and veg, it transforms anything into a smoky, Southern-style sensation.

HOW TO USE IT

• Rub generously over pork belly or chicken thighs, oil them up and roast, smoke, or slow cook. Spritz with cola for next-level sticky goodness.

• For grilled greatness, coat your chops, hit them with high heat, and let that char bring the flavour. Where there’s scorch, there’s magic.

The glaze is a fine powder, so once opened, use it quickly to avoid clumping. If it hardens up, simply dissolve in a splash of oil or water and brush on as a marinade or baste.

Nutritional Info
Contains Sulphites, Mustard

Ingredients (Allergens in bold):
Sugar (sulphites), Brown Sugar (sulphites), Salt, Maltodextrin (sulphites), Maize Starch (sulphites), Spices (mustard, cayenne), Onion Powder (sulphites), Cracked Mustard Seed (sulphites), Yeast Extract, Garlic Powder (sulphites), Caramelised Sugar Powder, Modified Waxy Maize Starch, Natural Flavouring, Mustard Flavouring, Acid (E330), Spice Extract