Light, aromatic seasoning with deep umami flavour
Perfect for rice, eggs, chicken, and stir fry dishes
A lighter alternative to bold salt & pepper blends

This one’s seriously addictive.

If you love bold umami flavours but want something a little lighter, more fragrant, and beautifully balanced, this seasoning delivers. Packed with aromatic spices and savoury depth, it enhances everything without overpowering it.

Light, Fragrant & Versatile

A carefully blended mix of garlic, onion, ginger, anise and mushroom creates a seasoning that’s:

• Savoury and umami-rich
• Light yet flavourful
• Subtly aromatic with a warming spice profile

Perfect for everyday use across a wide range of dishes.

Perfect for Everyday Cooking

Use it on:

• Fried rice and noodles
• Steamed rice (add directly to cooking water)
• Chicken (air fryer, grill or pan)
• Eggs and breakfast dishes
• Stir fry vegetables

It’s the kind of seasoning you’ll reach for constantly.

For Rice:
Add directly to your rice cooker or pan while cooking to infuse flavour throughout.

For Chicken:
Use as a dry rub before cooking in the air fryer, oven, or on the grill.

For Eggs:
Sprinkle over fried or scrambled eggs for an instant flavour boost.

Ingredients

Sugar, Monosodium Glutamate (MSG), Sea Salt, Garlic, Onion, Pepper, Ginger, Anise, Turmeric, Mushroom, Cloves.

Storage

Store in a cool, dark place. Reseal after use to maintain freshness.

Note: This is a very fine seasoning and may clump if exposed to moisture or heat. Simply break up any clumps by hand.

A light, fragrant umami seasoning that enhances everything from rice to chicken with effortless flavour.