Description
Available in a 150ml Glass Bottle or 500ml Jumbo Squeezy Bottle
OLD NAME, NEW RECIPE – TOMATO, GARLIC & HERB JUST GOT A GLOW-UP
What started as a playful experiment became something seriously addictive. Tubby’s set out to create a sauce that either tasted like pizza or belonged on pizza – and somehow nailed both.
This new blend is bursting with fat, juicy tomatoes, punchy herbs, and garlic that doesn’t mess around. It’s sharp, light, and funky fresh – the perfect antidote to heavy cheese and carbs. Whether you're levelling up that sad end-of-the-month freezer pizza or making a proper pasta bake, it’s got the kind of comforting flavour that turns leftovers into legendary meals.
Real ones drizzle it on pizza, dunk their crusts in it, stir it into pasta, or pour it all over brunch eggs. Bonus points if you try the bolognese-style pasta bake with cherry toms and mozzarella... it’s pure joy in a dish.
Nutritional Info
-
Vegan Friendly
Ingredients (Allergens in bold):
White Wine Vinegar, Tomato, Cayenne Chilli Mash (Cayenne Pepper, Salt, Acetic Acid), Water, Piquante Peppers, Garlic Puree, Yeast Flakes, Tomato Puree, Sugar, Korean Chilli Flakes, Olive Oil, Onion Powder, Mesquite Smoked Salt, Xanthan Gum, Oregano, Parsley, Basil.
Storage: Store in a cool, dark place. Once opened, refrigerate and use within 6 weeks.
Description
Available in a 150ml Glass Bottle or 500ml Jumbo Squeezy Bottle
OLD NAME, NEW RECIPE – TOMATO, GARLIC & HERB JUST GOT A GLOW-UP
What started as a playful experiment became something seriously addictive. Tubby’s set out to create a sauce that either tasted like pizza or belonged on pizza – and somehow nailed both.
This new blend is bursting with fat, juicy tomatoes, punchy herbs, and garlic that doesn’t mess around. It’s sharp, light, and funky fresh – the perfect antidote to heavy cheese and carbs. Whether you're levelling up that sad end-of-the-month freezer pizza or making a proper pasta bake, it’s got the kind of comforting flavour that turns leftovers into legendary meals.
Real ones drizzle it on pizza, dunk their crusts in it, stir it into pasta, or pour it all over brunch eggs. Bonus points if you try the bolognese-style pasta bake with cherry toms and mozzarella... it’s pure joy in a dish.
Nutritional Info
-
Vegan Friendly
Ingredients (Allergens in bold):
White Wine Vinegar, Tomato, Cayenne Chilli Mash (Cayenne Pepper, Salt, Acetic Acid), Water, Piquante Peppers, Garlic Puree, Yeast Flakes, Tomato Puree, Sugar, Korean Chilli Flakes, Olive Oil, Onion Powder, Mesquite Smoked Salt, Xanthan Gum, Oregano, Parsley, Basil.
Storage: Store in a cool, dark place. Once opened, refrigerate and use within 6 weeks.