Please note
The manufacturer describes this product as vegan-friendly and containing no major allergens. Always check the current packaging before consumption. Store in a cool, dark place and use within two weeks of opening, as the ultra-fine seasoning can clump.
Build the ultimate bacon feast
Pair Bacon Dust with a smoky bacon hot sauce, breakfast sauce or buttery garlic seasoning for loaded chips, burgers, eggs and roast potatoes.
Bacon Dust World Famous Delicious Smokey Bacon Seasoning - Tubby Tom's
by
Tubby Tom's
Tax included.Shipping calculated at checkout.
Please note
The manufacturer describes this product as vegan-friendly and containing no major allergens. Always check the current packaging before consumption. Store in a cool, dark place and use within two weeks of opening, as the ultra-fine seasoning can clump.
Build the ultimate bacon feast
Pair Bacon Dust with a smoky bacon hot sauce, breakfast sauce or buttery garlic seasoning for loaded chips, burgers, eggs and roast potatoes.
-
All the flavour of smoky bacon in one seriously versatile seasoning
Tubby Tom’s Bacon Dust captures the deeply savoury flavour of crispy, smoky bacon in a fine, easy-to-use seasoning.
Made without bacon or other animal ingredients, it is suitable for vegans while delivering the rich, meaty flavour that makes bacon so difficult to resist. Yeast, smoked salt, garlic, onion and natural flavourings combine to produce a smoky, savoury dust that works on almost anything.
Shake it over hot chips, wedges or roast potatoes, stir it into mayonnaise to make an instant baconnaise or add it to macaroni cheese, pasta bakes and loaded popcorn.
You can also mix it into marinades, sauces and other rubs whenever your cooking needs an extra hit of smoky indulgence.
How it tastes
Smoky, savoury and intensely bacon-like, with garlic, onion, gentle spice and plenty of umami.
What to use it on
- Chips
- Potato wedges
- Roast potatoes
- Macaroni cheese
- Pasta bakes
- Popcorn
- Eggs
- Burgers
- Chicken
- Vegetables
- Mayonnaise
- Marinades
How to use it
Sprinkle it over chips, wedges, roast potatoes or popcorn immediately after cooking so the fine seasoning sticks to the hot surface.
Stir it into mayonnaise to make baconnaise, mix it into cheese sauces and pasta dishes or add it to a marinade for smoky bacon-style depth.
Bacon Dust has an ultra-fine texture and may naturally clump after opening. Handle it with dry utensils and break up any lumps with clean, dry fingers. It can also be dissolved in a little oil or water before use.
Product details
- Smoky bacon-flavoured seasoning
- Contains no bacon or animal ingredients
- Vegan-friendly
- No major allergens declared
- Ultra-fine texture
- Available in a 90g tin or 200g shaker pot
- Suitable for cooking, mixing and finishing
Ingredients
Yeast, Sugar, Smoked Salt, Garlic, Onion, Spices, Smoked Maltodextrin, Natural Flavourings.
Allergen information
The manufacturer describes this product as containing no major allergens.
Always check the current packaging before consumption, particularly if you have allergies or specific dietary requirements.
Storage
Store in a cool, dark place. Keep securely sealed and use within two weeks of opening.
This is an ultra-fine seasoning and can clump if exposed to moisture. Break up any lumps with clean, dry fingers or dissolve the seasoning in a little oil or water before use.
All the flavour of smoky bacon in one seriously versatile seasoning
Tubby Tom’s Bacon Dust captures the deeply savoury flavour of crispy, smoky bacon in a fine, easy-to-use seasoning.
Made without bacon or other animal ingredients, it is suitable for vegans while delivering the rich, meaty flavour that makes bacon so difficult to resist. Yeast, smoked salt, garlic, onion and natural flavourings combine to produce a smoky, savoury dust that works on almost anything.
Shake it over hot chips, wedges or roast potatoes, stir it into mayonnaise to make an instant baconnaise or add it to macaroni cheese, pasta bakes and loaded popcorn.
You can also mix it into marinades, sauces and other rubs whenever your cooking needs an extra hit of smoky indulgence.
How it tastes
Smoky, savoury and intensely bacon-like, with garlic, onion, gentle spice and plenty of umami.
What to use it on
- Chips
- Potato wedges
- Roast potatoes
- Macaroni cheese
- Pasta bakes
- Popcorn
- Eggs
- Burgers
- Chicken
- Vegetables
- Mayonnaise
- Marinades
How to use it
Sprinkle it over chips, wedges, roast potatoes or popcorn immediately after cooking so the fine seasoning sticks to the hot surface.
Stir it into mayonnaise to make baconnaise, mix it into cheese sauces and pasta dishes or add it to a marinade for smoky bacon-style depth.
Bacon Dust has an ultra-fine texture and may naturally clump after opening. Handle it with dry utensils and break up any lumps with clean, dry fingers. It can also be dissolved in a little oil or water before use.
Product details
- Smoky bacon-flavoured seasoning
- Contains no bacon or animal ingredients
- Vegan-friendly
- No major allergens declared
- Ultra-fine texture
- Available in a 90g tin or 200g shaker pot
- Suitable for cooking, mixing and finishing
Ingredients
Yeast, Sugar, Smoked Salt, Garlic, Onion, Spices, Smoked Maltodextrin, Natural Flavourings.
Allergen information
The manufacturer describes this product as containing no major allergens.
Always check the current packaging before consumption, particularly if you have allergies or specific dietary requirements.
Storage
Store in a cool, dark place. Keep securely sealed and use within two weeks of opening.
This is an ultra-fine seasoning and can clump if exposed to moisture. Break up any lumps with clean, dry fingers or dissolve the seasoning in a little oil or water before use.
